News
Organisation of training seminars for stockbreeders, farmers, professionals and people who work in the sectors of cheese and meat products
PRESS RELEASE Organisation of training seminars for stockbreeders, farmers, professionals and people who work in the sectors of cheese and meat products 27th February 2020 The Region of Epirus in cooperation with the Association of Pastoral Farmers of Epirus...
Organisation of training seminars for stockbreeders, farmers, professionals and people who work in the sectors of cheese and meat products.
PRESS RELEASE Organisation of training seminars for stockbreeders, farmers, professionals and people who work in the sectors of cheese and meat products. 23th January 2020 The Region of Epirus in cooperation with the Association of Pastoral Farmers of Epirus...
Implementation of training seminars for stockbreeders, farmers, professionals and people who work in the sectors of cheese and meat products.
PRESS RELEASE Implementation of training seminars for stockbreeders, farmers, professionals and people who work in the sectors of cheese and meat products. 14th February 2020 The training seminars, organised by the Region of Epirus in cooperation with...
Implementation of training seminars for trainers on standardisation and certification guidelines, for existing and new products, as on the production process of new products
PRESS RELEASE Implementation of training seminars for trainers on standardisation and certification guidelines, for existing and new products, as on the production process of new products 10th February 2020 The training seminars for trainers organised by The...
Organisation of training seminars for stockbreeders, farmers, professionals and people who work in the sectors of cheese and meat products.
PRESS RELEASE Organisation of training seminars for stockbreeders, farmers, professionals and people who work in the sectors of cheese and meat products. 07th February 2020 The Region of Epirus in cooperation with the Association of...
Implementation of training seminars for trainers on standardisation and certification guidelines, for existing and new products, as on the production process of new products
PRESS RELEASE Implementation of training seminars for trainers on standardisation and certification guidelines, for existing and new products, as on the production process of new products 31th January 2020 The training seminars for trainers organised by The...
Implementation of training seminars for stockbreeders, farmers, professionals and people who work in the sectors of cheese and meat products.
PRESS RELEASE Implementation of training seminars for stockbreeders, farmers, professionals and people who work in the sectors of cheese and meat products. 27th January 2020 The training seminars, organised by the Region of Epirus in cooperation with the...
Organisation of training seminars for trainers on standardisation and certification guidelines, for existing and new products, as on the production process of new products
PRESS RELEASE Organisation of training seminars for trainers on standardisation and certification guidelines, for existing and new products, as on the production process of new products 24th January 2020 The Region of Epirus, within the framework of MeDInno...
Implementation of branding workshops for cheese and meat products at Patras, Preveza, Corfu and Ioannina
PRESS RELEASE Implementation of branding workshops for cheese and meat products at Patras, Preveza, Corfu and Ioannina 13 January 2020 Aiming to the development of an integrated strategy for the promotion of the local agri-food products and the production of...
Innovation & Competitiveness
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